Celebrate World Egg Day Today with Egg Chaat

Celebrate World Egg Day Today with Egg Chaat

Egg Chaat

Celebrate World Egg Day Today with Egg Chaat

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Recipe Type: Appetiser
Author: Aditya Bal
Prep time: 20 mins
Total time: 20 mins
Serves: 6
It is World Egg Day. Eggs provide high quality protein and are low in calories. Make them part of your everyday food. Come on, get cracking!

Ingredients

  • 3 boiled eggs
  • 1 Tbsp tomato ketchup
  • 1 tsp tomato chili sauce
  • 3 tsp tamarind extract
  • 1 tsp lemon juice
  • 1 tsp roasted cumin
  • Salt to taste
  • 1 green chilly
  • 1 spring onion, chopped
  • 2-3 Tbsp boondi

Instructions

  1. In a bowl, mix tomato ketchup, tomato chili sauce, tamarind extract, lemon juice, roasted cumin, green chili and salt
  2. In a plate, Cut the boiled egg into two and spread the chutney over the boiled egg.
  3. Sprinkle some chopped spring onion, garam masala and boondi over the eggs
  4. And the Egg Chaat is ready to serve

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