The Challenges Of A Gluten-Free Ramadan

The Challenges Of A Gluten-Free Ramadan

It is the 23rd fast and I haven’t had a single samosa this month. Some will understand right off the bat why this is a problem. Samosas, or some variation of them, are synonymous with Ramadan throughout the Muslim world. In Pakistan and India samosas are crispy white flour pastries … Read more

Hyderabad Colony maintains reputation for culinary delights

The princely state of Hyderabad Deccan could not become a part of Pakistan in 1947 but its Indo-Arabian cuisines have made inroads into the country’s culinary delights. And for that reason the credit goes to the denizens of a locality established opposite the Central Jail. Welcome to Karachi’s little Hyderabad, … Read more