Thai Mango salad

Thai Mango Salad- Yum Mamuang

Recipe Type: Side

Cuisine: Thai

Prep time:

Total time:

Serves: 2

With the crunchiness of peanuts and freshness of mint, this Thai salad is served on a bed of lettuce.

Ingredients

  • 200 grams raw mango, peeled and grated
  • 30 grams onion, sliced
  • 5 grams chopped red chilli
  • 30 grams mint
  • 50 grams lettuce
  • 15 grams peanuts, roasted
  • 15 grams palm sugar
  • 10 ml light soya sauce

Instructions

  1. Toss mint, red chilli, palm sugar and light soya sauce with the raw mangoes and onions.
  2. Top it with roasted peanuts and serve it on a bed of lettuce.

 

 

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