| Celebrate World Egg Day Today with Egg Chaat |
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Recipe Type: Appetiser
Author:
Prep time: 20 mins
Total time: 20 mins
Serves: 6
It is World Egg Day. Eggs provide high quality protein and are low in calories. Make them part of your everyday food. Come on, get cracking!
Ingredients
- 3 boiled eggs
- 1 Tbsp tomato ketchup
- 1 tsp tomato chili sauce
- 3 tsp tamarind extract
- 1 tsp lemon juice
- 1 tsp roasted cumin
- Salt to taste
- 1 green chilly
- 1 spring onion, chopped
- 2-3 Tbsp boondi
Instructions
- In a bowl, mix tomato ketchup, tomato chili sauce, tamarind extract, lemon juice, roasted cumin, green chili and salt
- In a plate, Cut the boiled egg into two and spread the chutney over the boiled egg.
- Sprinkle some chopped spring onion, garam masala and boondi over the eggs
- And the Egg Chaat is ready to serve
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