Traditional Shahi Tukrey for Eid by Hina Safdar Ingredients: 8 Bread Slices (cut the edges out and cut diagonally) Ghee/Clarified Butter for frying 1 litre Milk 1 cup Sugar 1/4 tsp Cardamom Powder Nuts and Raisins as per your taste Saffron or yellow food color a pinch Preparation: More at Rewaj ..Bread and Butter PuddingEid ul Fitar MubarakKafta Kabab RecipeSucculent JalebiSpecial Chicken Tikka Biryani for Eid 2011Eid Special: Balti Zafrani Chicken By Shireen AnwerGulab Jaman made Easy at HomeBoneless Chicken Masala recipe Share this:TwitterFacebook