Summer Cooler- Aamras

Recipe Type: Drink
Author: Gunjan Goela
Prep time: 15 mins
Total time: 15 mins
A delicious summer cooler of mango pulp, saffron and kewra water

Ingredients

• 1 cup ripe mango pulp or 1 cup tinned mango pulp
• 2 tbsp sugar
• 1 cup milk
• 1/2 tsp green cardamom powder
• a pinch of saffron
• 1 tsp kevra water

Instructions

1. In a deep bowl add the mango pulp, sugar and milk, stir.
2. Add the green cardamom powder, saffron and kevra water.
3. Stir well and add some ice cubes and serve in glasses.

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