Chicken Nuggets Recipe

Chicken Nuggets Recipe

Chicken Nuggets Recipe• 1-1/2 Pounds boneless chicken breast

• 4 tbsp Butter

• 3/4 Cup finely crushed Ritz crackers

• Salt and pepper to taste


• Pound chicken breast with mallet until 1/2-inch thick, then cut it into pieces as required.
• Heat butter in a pan and dip chicken pieces, one at a time.
• Then roll chicken in cracker meal till each piece is fully coated.
• Bake the coated pieces for 10 minutes in center of oven until chicken is turned crisp.


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