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kabab

Boti Kabab

Boti Kabab

by Sundus Soomro

Ingredients:
-500 grams Meat
– 0.5 inch Ginger
– 6 Cloves Garlic
– 5 Red Chili Powder
– 0.5 Tsp Turmeric powder
– 1 Tsp Coriander Seeds
– 1 Large Onion

Categories Recipe Tags Food, kabab, Pakistani Cuisine, Recipe Leave a comment

The Delicacies of Eid ul Adha

by Hina Safdar

The menu is as much an integral part of Eid celebrations as the ritual and customs. It’s very much an integral part of the Eid-ul-Adha celebrations. Every Muslim family takes great care to prepare the exclusive dishes on Eid-ul-Adha. The idea is to make the menu over-the-top and include food … Read more

Categories Events, Food Tags Bihari kabab, Eid, Eid menu, Eid ul Adha, festival, kabab

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