Muffins

Raspberry and White Chocolate Muffins Recipe Type: Dessert Author: Adapted from The Foolproof Freezer Cookbook by Ghillie James Serves: 12 Ingredients • 3/4 cup whole milk • 1 large egg • 2 tablespoons vegetable oil • 1/2 teaspoon vanilla extract with seed • 2 cups self-rising flour • 3/4 cup … Read more