Lamb - Rewaj | Women Lifestyle

Moroccan Baked Lamb With Saffron Rice

Make your day with this lovely and easy recipe. Share your feedback in the comments box below and do share the recipe with your family and friends. Ingredients: Serves 6 to 8 For the lamb you’ll need; 1.5 kg of lamb dice 2 brown onions, chopped 6 cloves of garlic, … Read more

Meat Cooking Guide

by Hina Safdar

Seasonings & Garnishes for Beef Traditionally, bay leaf and garlic are served with beef, and mixed herbs used sparingly, can all dramatically enhance the flavor. Roast beef is traditionally served with fry vegetables and salad along with the traditional raita and hot naans. Steaks are typically accompanied by fried onion … Read more