Microwave Potatoes Recipe

Microwave Potatoes

Recipe Type: Side
Author: Coleman Cookbook

Ingredients

• Potatoes
• Milk
• Flour
• Butter
• Salt and pepper

Instructions

1. Peel potatoes and slice thin.
2. In an over-sized microwave-safe pan, alternate layers of potato slices with sprinkled
3. our.
4. Add 1 T of butter per potato.
5. Add enough milk to reach half way up potato layers.
6. Cover and microwave for 7 minutes on high.
7. Stir and microwave for 8 to 15 more minutes until potatoes are tender.

Notes
The milk tends to boil over if the pan is not big enough. This makes a really big mess in the microwave!

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