Recipe Type: Main Serves: 4 “For a mouthwatering change of taste at your next barbecue, take steak to new flavor heights by basting your choice of cuts with a great garlicky blend that requires just minutes to fix. ” Ingredients 10 garlic gloves 1 1/2 tablespoons salt 2 tablespoons olive … Read more
Recipe Type: Main Serves: 8 This thick and hearty Beef Stew is a one-pot meal that is much more quick and easy than you might at first think. It only requires a few simple ingredients to prepare and although it has a lengthy cooking time, it’s a great way to … Read more
Recipe Type: Entree Serves: 12 The addition of cranberry to this hearty entree makes it perfect for autumn. Cranberry juice and cranberry sauce make this brisket tender and tasty. Ingredients 1/4 cup all-purpose flour 1 can (14-1/2 ounces) beef broth whole-berry cranberry sauce 1 can (16 ounces) 1 cup cranberry … Read more
Recipe Type: Main Serves: 4 There’s enough flavor in these steaks to allow the side dish to be simple. So consider serving them with baked potatoes, rice pilaf or another plain vegetable and salad. Ingredients 1/2 cup soy sauce 2 tablespoons brown sugar vegetable oil 2 tablespoons 2 tablespoons sesame … Read more
Common Ingredients for Tempura: Shrimp / Squid / Green pepper / Eggplant / Sweet potato / Potato / Cabocha (Japanese pumpkin) /Carrot / Shiitake Mushrooms / Renkon (lotus roots) Basic Steps for Cooking Tempura: 1. Prepare the ingredients. (Cut into 3/4 inch in thickness. *See Tip 5 and 6) 2. … Read more
Recipe Type: Main Cuisine: Japanese Serves: 4 Japanese rice is a short grain rice(the opposite of long grain rice) and it is very sticky. Ingredients 2 cups raw Japanese-style rice (Kome) 2 1/2 cups water Instructions Put the rice in a bowl and wash it with cold water. Repeat washing … Read more
Early research in the 70s already showed the benefits of shiitake mushroom in lowering cholesterol. Research conducted in Japan identified a specific amino acid in shiitake that helps speed up the processing of cholesterol in the liver. In a 1974 study (reported by Kenneth Jones in “Shiitake Medicine in a … Read more
Recipe Type: Main Cuisine: Japanese Serves: 4 Oyako-don literally means parent-and-child Donburi (chicken and the egg, get it?) or a Japanese rice bowl in which chicken, egg, green onions and other ingredients are simmered together and served on top of a big bowl of steaming hot rice. Ingredients 1/2 lb … Read more
Ingredients for Pizza Crust:
2 tbsp sugar
2 tbsp yeast
4 tbsp warm water
4 cup flour
¼ cup dry milk
2tbsp oil
The first step to healthy weight loss is educating yourself in the calorie counts of various foods . Few basic calorie counts of certain foods that are consumed daily are sorted out here to guide all of you how much they are contributing to your diet. Breads : 1 medium … Read more