Brown rice eaters have lower risk of diabetes

People who eat brown rice or other whole grains seem to have a lower risk of developing diabetes than those who eat white rice, according to a US study. A team of researchers from the Harvard School of Public Health and Brigham and Woman’s Hospital analyzed about 200,000 adults followed … Read more

An account of “Engagement Ceremony” held in Karachi

A few months back I had an opportunity to visit an engagement ceremony of one of my male class-fellows who is now engaged to a junior student who was in the same institute where we all were studying. The engagement took place when we, as the senior batch graduated successfully … Read more