6 Lucky New Year’s Eve Foods

Many of the foods people around the world traditionally eat for luck to ring in the New Year are also good for you. Here are 6 lucky foods worth including at your gathering for a year of prosperity and good health!

Greens
Supposedly greens are eaten on New Year’s Eve because they resemble money. They are also teeming with vitamins and minerals so eat up!
Beans
Beans, like greens, resemble money. More specifically, they symbolize coins.

Eid Recipes From Around The World

Eid-ul-Fitr, the holy Islamic festival marking the end of the month long fast observed during Ramadan, is just around the corner and every devout Muslim household around the world would be gearing up for the Eid dishesfestivities. To help you with preparations here is a list of the top 10 Eid recipes that will make your guests take a ride to heaven.

Sheer Khurma or Sevai Ki Kheer

Eid celebrations cannot be imagined without some sweet dishes and this milk, dried dates and vermicelli based dish tops the list. In fact, in South-East Asian countries the Eid Dawat is considered incomplete without this delicacy.

Lassida

Also known as Laasida, this is a couscous-based porridge that is traditionally prepared in Morocco for the Eid breakfast.

Ramadan Meal plan choices during the fasting month

Ramadan-Meal plan choices during the fasting month

Some medical experts in consultation with Islamic scholars have contributed to the following meal plan choices during the fasting month: Suhur: A bowl of porridge with milk, one slice of toast and a handful of unsalted nuts. Iftar: Pitta bread with chicken, salad and hummus and one or two Middle-Eastern … Read more

Refreshing Coolers for Ramadan

Quick and easy – prepare some of these refreshing thirst quenchers in 5 minutes or less, while plan for others that need more time. Other then the traditional sweet or salted lassi (made with yogurt and water), which is an all time favourite, during the Holy month of Ramadan; there are some who may want a change, every now and then. Here are some simple directions for you to make one or more cooler(s), for ‘Iftar’ or ‘Sehri’, as and when you please.