Kafta Kabab Recipe
Ingredients:
* Mince ½ kg
* Garlic 4 cloves
* Salt 1 tsp
* Onion chopped 3
* Parsley chopped ½ bunch
* Coriander powder 1 tsp
* Cumin seeds ½ tsp
Meat
Nihari
Ingredients
1 kg Beef (with bones)
3 medium Onions (thinly sliced)
2 tbsp All-Purpose Flour
1 small piece of dry Ginger
2 small White Cardamoms
2 Bay Leaves
1 Cinnamon Stick
Meat & Poultry Storage guide
Recommended Shelf Life
A number of key factors determine the shelf life of a product after opening:
The temperature at which a product will be stored
How the product will be stored (sliced, vacuum packed, aerobic package, etc)
Storage of Fresh or Uncooked Products
Meat: nutrition, facts & information
Research shows that protein helps maintain healthy weight, build muscle and fuel physical activity – all of which play an important role for a healthy lifestyle and disease prevention. It is recommended to consume high quality protein, thereby acquiring all the essential nutrients that your body needs. In fact, lean … Read more
Meat One is coming to Malir Cantt
Meat One is the very first of a new, specialized chain of meat stores in Karachi retailing export quality beef, mutton and chicken. Our parent company, Al-Shaheer Corporation, selects the finest animals from interior Sindh and Punjab, processes them at its facility (certified to highest international standards), and then proceeds … Read more
Mutton Korma
Ingredients:
-1.5 kg Meat
– 1.5 inch piece Ginger
– 8 pods Garlic
– 2 (medium chopped) Onion
– 0.5 tsp Black Cumin Seed
– 2 tbsp Red Chili Powder
– 4 Cardamom
Meat Storage and Freezing Guidelines
Storing Uncooked Meat Meat should be stored at a low temperature to help preserve its quality and prevent the growth of illness causing bacteria. Chilling meat to below 40° F is recommended. Meat can be chilled or frozen. In order to freeze meat, you must drop the temperature below 28° … Read more
Chicken Pad Thai recipe
Thai food, ideally, is lighter and more flavorful than the MSG-laden offerings at far too many brown-bag Chinese restaurants. It’s meant to stimulate the senses and tickle the tongue, not drench them with sauce-heavy, overcooked vegetables. This yummy recipe will leave you craving more.
Chicken Pad Thai
Serves four
Ingredients
Greek Lamb Platter recipe
This Greek dinner is a great for a summer weekend party. Prep some way in advance and then do most of the work the day of the party. Toss the salad and put everything on the table just as the meat is grilling.
Greek Lamb Platter
Serves Six
Ingredients
1-1/2 to 2 pounds boneless leg of lamb
1 tablespoon finely shredded lemon peel
Fresh Meat Handling & Storage
When shopping • Choose packages that are cold and tightly wrapped for freshness. • Check the ‘best before’ dates. • If you want a smaller portion, ask at the meat counter and they can cut one for you; this minimizes concerns about how to store extra meat. When storing meat … Read more